Last
January, I posted about how my husband and I love to make pies and how we
always use the extra crust to decorate the top in honor of something
relevant. So, for what it’s worth, here
is a look back at our year in pie…
Year of Pies
January: Our first good snowfall of the year!
|
February: Call it a “Hallmark holiday” all you want, but we love Valentine’s Day—and always enjoy it with a pie. |
March: This is a “Huguenot pie,” to celebrate turning in the manuscript for My Sister’s Prayer. |
April: My husband did this one, in honor of one of our favorite shows, Person of Interest. (That’s a pay phone and a computer, both of which are relevant to the series.) |
May: Too early for swimming in the lake, but the Spring winds were great for a little sailing. |
June: Back out on the water, this time in our new kayak. |
August: Celebrating the Olympics with our own torch on a pie. |
September: Time for school! |
October: Loving the changing leaves! |
November: A partially eaten cornucopia for fall :) |
December: Wreath-ing in the new year with another festive pie. So long, 2016! Hello, 2017. |
How fun! Those are some fancy pies! My favorite one is the one with a house on it!
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